Magazine
Read articles that explore intersections of animals with aspects of human society in popular culture, media, science, ethics, philosophy, art and more.
Killing chickens
Chickens are the most farmed animals on the planet today.
Cow and the case for legal rights for animals
Cow confronts us with the logic of commodifying animal bodies.
Evolving Beyond Animal Agriculture
Vegan ranchers discuss the transition to plant-based agriculture.
Helping farmers get out of dairy
Refarm’d helps dairy farmers transition to plantbased milks and animal sanctuaries.
Who's chicken?
Writer Laura Jean Scheider discovers the true cost of eating the world’s most ‘economical’ meat.
The call for plant-based agriculture
Natalie Bennett, former head of the Green Party, talks about the move to plant-based agriculture.